Halloween Cocktail at Cantina Laredo

Celebrate All Hallows Eve and Day of the Dead with an El Diablo 

Saturday, October 28 – Thursday, November 2

Cantina Laredo in River North will celebrate Halloween and Dia de los Muertos with a spooky Latin libation. The “El Diablo” cocktail, made with Hornitos Reposado Tequila, Crème de Cassis, agave nectar, mole, Angostura bitters, fresh lime juice and Fever-Tree Ginger Beer, will be available for $6 from October 28 to November 2 (regularly $12).

Pair your devilish drink with Cantina Laredo’s modern Mexican fare crafted by Chef Cruz Almanza. Head over for happy hour on weekdays to enjoy discounted small plates in the lounge, Monday-Friday from 3:30-6:30 p.m. The complete lunch, dinner and weekend brunch menus may be viewed here. Cantina Laredo is open Sunday-Thursday from 11:30 a.m. to 10 p.m.; Friday and Saturday from 11:30 a.m. to 11 p.m.

Cantina Laredo

508 N. State Street
Chicago, IL 60654

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