Three Seatings, Three Courses
Friday, December 31, 2010
6:00pm seating $55
8:00pm and 10:00pm seatings $65
Gemini Bistro and Executive Chef Jason Paskewitz will welcome dining guests for a three course, New Year’s Eve dinner that features contemporary American bistro fare. Located in the heart of Lincoln Park, Gemini Bistro’s stylish and inviting atmosphere is the perfect place to celebrate 2010 and welcome 2011 (hint: request one of the cozy tweed booths) this winter.
Seatings will be offered at 6:00pm, 8:00pm and 10:00pm, with the latter taking celebrants through midnight. The three course menu is priced at $55 per person (6:00pm) and $65 per person (8:00pm and 10:00pm). The menu is outlined below.
Reservations are highly recommended. Please call Gemini or visit OpenTable.
New Year’s Eve Menu
Course one, Choose one:
NYE SALAD
organic greens, dried cherries, candied walnuts, roquefort crostini, champagne vinaigrette
BEEF CARPACCIO
celery root remoulade, parmesan crouton
LOBSTER BISQUE
creamy bisque, lobster ravioli, truffle cream
Course two, Choose one:
STUFFED DOVER SOLE
jumbo lump crab, oven dried tomatoes, sweet tarragon, champagne buerre blanc
DUET OF DUCK
seared duck breast, duck leg confit, cous cous, dried fruit, fig sauce
COLORADO RACK OF LAMB
domestic lamb chops, dijon herb crust, goat cheese tart, lamb jus
Course three, Choose one:
GRAN MARNIER CRÈME BRÛLÉE
passion fruit jellies, white chocolate-macadamia nut shortbread
CHOCOLATE BABA RUM
malted chestnut sabayon, valrhona chocolate marshmallow
Gemini Bistro
2075 N. Lincoln Avenue
Chicago, IL 60614
773.525.2522
geminibistrochicago.com